Monday, May 17, 2010

Easy Breadsticks

1T yeast
1 1/2 c warm water
1T powered milk
1T sugar
1T kosher salt
3c flour
1 stick butter
garlic powder
kosher salt for sprinkling

In large bowl, pour water, yeast, salt, powered milk, sugar. Add flour. mix with large spoon. Knead on floured surface. (8-15 min of kneading) Using rolling pin, roll out into a 11 inch ish rectangle. Use pizza cutter to cut to desired sized breadsticks. Melt 1 stick butter. I like to use my 11X15 inch baking sheet. The pan should have a lip. (to keep the butter in :) dip each breadstick into the butter. lay in pan. sprinkle garlic powder/salt. Let them rise 1/2 -1 hour.
Bake @ 400 for15 -20 min. I promise your family will inhale these. There will be no leftovers! Very yummy with warmed marinara sauce. Sorry no pic.

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