6 Red potatoes, boiled, peeled and cubed
3 tsp pickle relish
1 sm onion, finely chopped
3 stalk celery , finely chopped
2 tbsp vinegar
4 tbsp oil
1 tsp salt
1/4 tsp pepper
1/2 tbs sugar
2/3 cup mayo
Combine potatoes, relish, onion and celery in a large bowl.
Blend well the vinegar, oil, salt, pepper and sugar, then mayo
Pour over potato mix and refrigerate.
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